Key Reference:
Gentle, R., & Feild, R., 1994. Domestic Metalwork 1640 – 1820. Antique Collectors’ Club.
Feild, R., 1984. Irons in the Fire: A History of Cooking Equipment. Crowood Press.
Deeley, R., 2011. The Cauldron, the Spit and the Fire. Gold Cockerel Books.
Hornsby, P., 1994. Cooking pots and their contents. JAMS Vol2.
Material: Leaded bronze with wrought iron handle Dimensions: Height: 11.3cm / 4 ½in, Diameter: 21.5cm / 8 ½in Place of Origin: Probably England Date: Dated 1710 Maker or Retailer: Unknown Present Location: Private collection Explanation: This loam cast, leaded bronze...
